Salmonella was found in a batch of chocolate morsels manufactured at a plant in Burlington, Wis.

Fuente:www.foodhaccp.com
Nuestra meta es promover la inocuidad alimentaria, instando a autoridades, productores y consumidores Latinoamericanos a aportar en la consecución de este objetivo. Our goal is to promote food safety, pushing authorities, producers and latin american consumers to increase their efforts to accomplish this objective.
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